- ver. Harvesting until sunset -
A bottle that summarizes the year. This 2022 release is made with a base genshu (undiluted spirit) that was fermented with wine yeast, blended with 3 other genshu to create an imo shochu that features the bright aromas of pears and bananas and a deep sweetness of flavor.
|Alcohol by volume||25%（1800ml）｜38%（500ml）|